Spicy cucumber pachadi

INGREDIENTS :
Cucumber - 1
Fried gram dal - 50gms
Red Chilli - 8
Coconut - 2 pieces
Tamarind - a small piece
Salt as needed

PREPARATION :
1. Peel the cucumber and chop them and keep aside.
2. In a mixer grinder add fried gram, red chillies, coconut, tamarind and grind them to a fine paste.

3. Then transfer the ground paste to a bowl, then add the chopped cucumber, add salt and mix well. Now pachadi is ready to serve. It tastes good with white rice. Add gingely oil to the rice while serving them.